Harvest Rotiserrie Chicken Salad

in The Too Busy to Diet Blog on June 20, 2022

Shared by our partner My25

Summer is a great time for a cold chicken salad. With temperatures in the mid 90’s to over 100, we all need a fast, cool summer dinner. Cook sweet potatoes in the microwave to keep your kitchen cool. In the winter, cooking in the oven works too. Sweet potatoes are a great source of Vitamin A and fiber.

QuantityIngredients
1 1/3 TMargarine
3 CSweet Potato(es), fresh, peeled, bite-sized pieces
10 CBaby Spinach, fresh, bite-sized pieces
2 CApple(s), slices
2/3 CFeta Cheese, crumbled
1/4 CRed Onions, skin removed, finely minced
2 1/2 CRotisserie Chicken, cooked, no skin, no bones, chopped
1/4 CBalsamic Vinaigrette Dressing, light

Preparation
  1. Preheat the oven to 425 degrees. Melt the margarine in the microwave oven in a microwave-safe dish (this will only take a few seconds).
  2. In a baking pan with sides, mix together the melted margarine and the sweet potato pieces. Evenly spread the sweet potatoes in the baking pan. 
  3. Put the baking pan into the preheated oven for about 10 minutes or until the potatoes are tender. 
  4. Layer the ingredients in this order onto plates: spinach, cooked sweet potatoes, apples, feta cheese, red onions, and rotisserie chicken. Drizzle on the balsamic vinaigrette.

Serves 4

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